Many people are choosing vegan seafood because it is better for the environment, healthier, and cruelty-free. Traditional seafood comes from overfishing, which harms ocean life and depletes marine resources. By choosing plant-based seafood, you help protect the oceans while enjoying tasty seafood-style dishes. Moreover, vegan seafood is also great for people who have allergies to shellfish or fish. Since it is made from plant-based ingredients, it is free from common allergens found in regular seafood. Now, let’s dive into some easy and delicious vegan seafood recipes you can make at home!
