Steamed

You can reheat leftover mussels, but do so carefully to preserve their texture and flavor. Reheating mussels gently is ideal. It is because overheating them can cause them to become rubbery. Steaming is the best method for reheating mussels. Add a little water, broth, or butter to a covered pan. Then cook over low heat for a few minutes until thoroughly heated. They may become tough if you boil them, thus avoid that. Reheating mussels in the microwave is another option. But be careful not to overcook them by using low power and short intervals. To keep them moist, wrap them in … Read more