Combine Tahini And Soy Sauce To Make One Astounding Condiment
Anggalih Prasetya/Shutterstock On its own, soy sauce has myriad merits. It’s perfect for dousing fried rice, tossing long noodles, or dipping gyoza dumplings. But it also has numerous applications as a savory flavor amplifier, whether added to scrambled eggs or blended in tomato soup for a deeper umami flavor. So, it’s no surprise that soy sauce is an excellent ingredient when added to other sauces, like spicy peanut sauce or briny fish sauce. But there is perhaps no better accompaniment to thin, salty soy sauce than thick, nutty tahini. Tahini is a popular … Read more