Alaskan Salmon Sliders with Rosemary Lemon Aioli and Pickled Onions

Salmon is LOADED with Omega-3 fatty acids. And doctors say that omega-3s are pretty magical when it comes to our health as they lower cholesterol levels and inflammation. It’s why fish oil supplements are so popular. But you know what’s better than a supplement? Going right to the source and getting your nutrients from food! So, eat more salmon! Alaskan Salmon Sliders with Rosemary Lemon Aioli and Pickled Onions Salmon is LOADED with Omega-3 fatty acids. And doctors say that omega-3s are pretty magical when it comes to our health as they lower cholesterol levels and inflammation.It’s why fish oil pills … Read more

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Aioli / Alaskan / Lemon / Onions / Pickled / Rosemary / salmon / Sliders

How To Make Perfectly Pan Seared Salmon Fillets 

Wild Sockeye Salmon – never given any additives or antibiotics! They come from the pristine, cold waters of the Pacific where wild salmon are abundant. The fisheries are carefully managed for sustainability and return tens of millions of salmon to these waters each year. These salmon are sought after for their delicious flavor, high oil content and vibrant red orange coloured flesh. Contrary to what some may believe, farming salmon in industrial facilities and feeding them manufactured feed does not ensure the quality of the fish you purchase. Alaskan fisheries are carefully managed for sustainability and return millions of salmon … Read more

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Fillets / Pan / Perfectly / salmon / Seared

Ora King Salmon for Brunch: Perfect Egg Dishes to Impress

Ora King Salmon for Brunch Recipe Brunch is the ultimate weekend indulgence, and nothing says luxury like a dish featuring Ora King salmon. Known as the “Wagyu of the sea,” this salmon’s rich flavor and buttery texture pair perfectly with eggs, creating brunch recipes that are both elegant and delicious. Let’s explore how you can elevate your brunch table with Ora King salmon and egg pairings that will leave your guests raving. Why Ora King Salmon is the Ideal Brunch Ingredient 1. Unmatched Flavor and Versatility Ora King salmon’s rich, buttery texture and delicate flavor make it a versatile ingredient … Read more

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Brunch / Dishes / Egg / Impress / King / Ora / Perfect / salmon

Our Cast-Iron Smoked Salmon Hash Is Back

Salutations, Seafoodies!  After a bustling week, weekends are a precious opportunity to slow down, breathe and reconnect with what truly matters. If you ask us, one of the best (and most delicious) ways to celebrate these moments of pause is with a leisurely brunch!  In honor of savoring each bite and making every weekend meal count—we’re excited to share a recipe that embodies all the things we love about lazy mornings: our luxurious Cast-Iron Smoked Salmon Hash. This is more than just a recipe—it’s an invitation to slow down, gather around the table and create memories. There’s no need to … Read more

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CastIron / Hash / salmon / Smoked

Ora King Salmon Flavor Secrets: Unlocking Culinary Perfection

Ora King Salmon Flavor Secrets: Elevate Your Culinary Experience Known as the “Wagyu of the Sea,” Ora King Salmon is prized for its unparalleled flavor, luxurious texture, and vibrant appearance. Whether you’re a seasoned chef or a home cook, understanding the flavor secrets of Ora King Salmon can transform your dishes into gourmet masterpieces. In this guide, we’ll dive deep into what makes this premium fish special, explore its health benefits, share expert cooking techniques, and offer recipe ideas that highlight its unique qualities. Why Ora King Salmon Stands Out 1. Superior Farming and Sustainability Ora King Salmon is responsibly … Read more

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Culinary / Flavor / King / Ora / Perfection / salmon / Secrets / Unlocking

Ora King Salmon: A Foodie’s Delight and Culinary Marvel

Ora King Salmon: A Foodie’s Delight For culinary enthusiasts, discovering exceptional ingredients is as exciting as creating the dish itself. Ora King Salmon, often called the “Wagyu of the Sea,” stands as one of the most celebrated ingredients in the seafood world. With its unmatched flavor, melt-in-your-mouth texture, and eco-conscious production, Ora King Salmon has captivated the hearts of chefs, foodies, and gourmands worldwide. In this ultimate guide, we’ll dive deep into what makes Ora King Salmon extraordinary, from its origins and health benefits to its cooking versatility and sustainability practices. Whether you’re a seasoned chef or a home cook, … Read more

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Culinary / Delight / Foodies / King / Marvel / Ora / salmon

Sustainable and Delicious: The Ultimate Guide to Ora King Salmon

Guide to Ora King Salmon Ora King Salmon is more than a seafood option; it’s a statement of sustainability and gourmet excellence. Often hailed as the “Wagyu of the Sea,” this premium salmon is celebrated for its buttery texture, rich flavor, and eco-friendly farming practices. It’s the perfect choice for foodies and environmentally conscious consumers alike. In this comprehensive guide, we’ll explore what makes Ora King Salmon unique, why it’s a sustainable choice, and how to prepare it for an unforgettable culinary experience. What Is Ora King Salmon? Ora King Salmon is a specially bred variety of Chinook salmon, raised … Read more

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Delicious / Guide / King / Ora / salmon / Sustainable / Ultimate

How to Cure Ora King Salmon at Home: A Step-by-Step Guide

Cure Ora King Salmon Curing salmon is a culinary tradition that dates back centuries, preserving fish while enhancing its natural flavor. When it comes to curing, Ora King Salmon is the gold standard, thanks to its rich marbling, vibrant color, and buttery texture. From elegant appetizers to sophisticated brunch spreads, cured Ora King Salmon transforms any meal into a gourmet experience. In this expanded guide, we’ll explore everything you need to know about curing Ora King Salmon—from understanding the science behind the process to creative flavor combinations and presentation ideas. Whether you’re preparing classic gravlax or experimenting with unique spices, … Read more

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Cure / Guide / Home / King / Ora / salmon / StepbyStep

How To Make Smoked Salmon Breakfast Pizza

Ciao, Seafoodies!  If your kitchen table is anything like ours, it should be safe to say it’s served up a fair share of pizza pies! Deep dish, thin crust, by the slice or by the pan—there are so many ways to enjoy such an iconic dish!  But have you ever wondered where this magnificent meal that is adored by many originated? Get ready for a little history lesson!  While flatbreads with toppings have been around since ancient times, the pizza as we know it today originated in Naples, Italy, in the late 18th or early 19th century. It was originally … Read more

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Breakfast / Pizza / salmon / Smoked

Wild caught salmon vs Farmed salmon

Wild Salmon High in vitamin B12 and vitamin D. Loaded with healthy omega-3 Fatty acids. Wild-caught salmon can be sourced sustainably and ethically. High in the mineral iodine. Packed with selenium. Naturally fights inflammation. Farmed Salmon Only has about 1/4 the vitamin D of wild-caught salmon. Exposed to more toxins and containments. Salmon farming creates unhealthy, unnatural living conditions. Fed corn and grains, which aren’t part of their typical diet. Fed synthetic pigments to turn the flesh pink. The first genetically modified animal approved for human consumption. We have single portion fillets and whole sides of Sockeye Salmon in stock … Read more

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caught / Farmed / salmon / Wild