Prawn Salad with Sicilian Ricotta Salata
Discover our prawn and ricotta salata salad recipe, a fresh dish that can be served as a side or main course. The Ricotta salata cheese pairs very well with all the ingredients. What is Ricotta Salata? It is a typical seasoned Ricotta from Sicily with a piquant flavour mostly used grated over pasta as per sicilian-pasta-alla-norma Serves 2-3, Preparation 15 minutes, Cooking 10 minutes Fresh or frozen prawns, approx. 500 g Italian Ricotta Salata, to taste Fennel leaves, a small bunch White Dry Wine, half a glass About 10 mixed cherry tomatoes, halved … Read more