Quick Wholemeal Pasta with Red Onion, Tuna and Lemon
Nutritious wholewheat pasta, excellent all year round, especially as a cold summer dish. Red onion and a squeeze of lemon add a burst of flavour to this easy-going pasta. Serves 2-3, Preparation time less than 10 minutes, Cooking about 15-20 minutes Wholewheat Penne 1 Red onion, sliced Tuna Chunks in Olive Oil, 2x80g 3-4 slices of lemon A bunch of cherry tomatoes, halved A spoonful of capers in vinegar, drained A pinch of salt and black ground pepper Dried thyme, a teaspoon 3 tablespoons of EVOO – Extra Virgin Olive … Read more