Introducing

Can you relate, Seafoodies?  On a random night, while winter winds rattle your kitchen windows and another cold weather advisory lights up your phone—you find yourself standing in front of your fridge, craving something that will warm you to your bones. The usual suspects are there—wilted carrots, a lone potato, half a carton of sour cream (hmmm, when did you buy that)? So you head over to the pantry hoping for a solution, only to find stale crackers and that half-empty box of noodles that somehow survives every pantry cleanout. But then you spot the solution—a can of salmon you’ve … Read more