Health Salad Recipe – Food in Jars
This recipe for Health Salad is my own entry in this month’s Community Canning Challenge. We are focusing on ways to preserve brassicas and root vegetables this month. For more information on the challenge, click here. To chat with other participants about what we’ve all made, you can either subscribe to my Substack (all challenge related posts are free) or join us on the Food in Jars community group on Facebook. Now, on to the recipe! Health salad is essentially a quick pickled sweet and sour cabbage dish and it is one of the foundational dishes of east coast deli … Read more