Gingerbread

I’m so happy to be starting up holiday baking. Don’t tell anyone but we’ve been listening to a few Christmas playlists as well <_<. We really love spiced pastry in this house, and these Gingerbread Biscotti are perfect for the amount of tea and coffee we down on a daily basis! These dry out like regular biscotti but they’re also not rock hard impossible to eat without a tea because of the brown sugar and molasses in them. This recipe is for large sized biscotti, but if you want mini just divide the dough into two logs instead and bake … Read more