Garlic – RecipesWorldwide

Herb & Garlic Roast Potatoes – Leels Cooks

This recipe takes a tiny bit more effort than just throwing potatoes into the oven, but it results in super crisp on the outside, and feather light fluffiness on the inside. It really showcases how simple ingredients can incredibly delicious, and the effort is absolutely worth it. Taters gonna tate. What you need: 2 large russet potatoes, peeled and diced into 1″ pieces 4 tbsp of your favourite fresh herbs (I used rosemary, sage, thyme and parsley), finely chopped. 2 large garlic gloves, minced 1 tbsp butter 2 tbsp oil 1 tsp each salt & pepper (serves 2-3 hearty portions, … Read more

Tags:

Cooks / Garlic / Herb / Leels / Potatoes / Roast

Garlic Butter Shrimp Recipe | Quick & Flavorful Dish

Seafood

Then, place a large pan over medium heat and add 1 tablespoon of butter along with the olive oil. Once the butter has melted, stir in the minced garlic and cook for about 30 seconds until it becomes fragrant. Be careful not to let the garlic burn, as it can turn bitter and affect the overall flavor of the dish. Now, add the shrimp to the pan in a single layer, making sure they have enough space to cook evenly. Season them with salt, black pepper, and red pepper flakes if you want a little spice. Allow the shrimp to … Read more

Tags:

Butter / Dish / Flavorful / Garlic / Quick / Recipe / Shrimp

15 Seafood Recipes That Garlic Fans Will Love

Seafood

Greetings, Seafoodies! There’s a moment of pure kitchen magic that happens when garlic hits a sizzling pan—an instant release of aroma that makes everyone stop what they’re doing and drift toward the kitchen. It’s no accident that this humble ingredient has launched a million memorable meals, or that it’s often the very first step in cuisines worldwide. And nowhere does garlic work its magic more beautifully than with seafood. If you’re not already using garlic as your seafood’s sidekick, prepare to discover the depths of this premium pairing. While seafood brings its clean, sweet notes to the table—garlic adds depth, … Read more

Tags:

Fans / Garlic / Love / Recipes / Seafood

Garlic Knot Christmas Tree – Leels Cooks

General

We all love garlic knots, and pull apart Christmas tree bread has been all the rage lately, so why not combine the two? This is far from an original idea, but I thought I’d throw one together anyway (and eat it all, y’know, for science). You can make this recipe volumes easier by subbing out store bought pizza dough or biscuit dough, but I’ve provided a recipe in case you wanted to make the effort. Store bought would still be immensely delicious, so don’t feel bad if you wanna save yourself some time during the usual holiday insanity. I prefer … Read more

Tags:

Christmas / Cooks / Garlic / Knot / Leels / Tree

Rosemary Garlic Romano Cheese Chickpea Fries – Leels Cooks

General

It’s another super long name but it’s yummy.Have you ever had polenta fries? This is a similar method but instead with chickpea flour. These don’t really taste like chickpea, more like the airiest, crispiest potato croquette you’ve ever had. I add in rosemary, garlic and romano cheese but you can absolutely customize these in any way you’d like. Swap out the spices/herbs, another dry hard cheese would work fine just be mindful of the ratio. Enjoy as an appetizer, snack or as a new side dish! This makes enough for 4 large servings What you need: 4 cups water 2 … Read more

Tags:

Cheese / Chickpea / Cooks / Fries / Garlic / Leels / Romano / Rosemary