Authentic Cajun Style Crawfish Boil Recipe
Cajun style crawfish is a traditional southern dish from the Cajun community of Louisiana. The Cajun were French settlers who came to the region in the 18th century. They brought their cooking style and turned to local ingredients. Crawfish has become popular due to their ready availability in the marshes and swamps of Louisiana. Cajun style Crawfish is all about bold, spicy flavors. The crawfish are usually boiled in a large pot filled with water, spices, and seasonings like cayenne pepper, paprika, garlic, and thyme. Potatoes, corn on the cob, and sausage are often added to the boil for extra flavor and to … Read more
