Satisfy Sushi Cravings With This Easy, Spicy Surimi Salad
Guess what, Seafoodies!? Today we’re hyping up an ingredient that doesn’t get nearly enough love—surimi! Also known as kani or imitation crab, this clever seafood standout has been quietly making meals better for decades, yet somehow it’s still flying under the radar for many home cooks. Made primarily from Alaska pollock, surimi delivers a sweet, mild seafood flavor with incredible versatility and convenience. You’ll find it in the refrigerated seafood section of most grocery stores, usually packaged in those familiar red-and-white sticks, though it also comes in shredded form for easy salads and bowls. We’re always fans of any kitchen … Read more
