General – Page 6 – RecipesWorldwide

Spicy Tomato Crumble – Leels Cooks

This is one of my absolute favourite recipes, you can eat it as is or serve it with pasta, chicken, fish, really whatever you want to add some amazing flavour. I found it years ago in a lovely little recipe book filled with unique savory dishes. And I haven’t really seen this recipe posted anywhere. Give it a try for a potluck or special dinner, you won’t regret it! What you need: For the crumble topping1/3 cup dry bread crumbs1/4 cup rolled oats1 tablespoon all-purpose flour1/4 cup finely grated Parmesan cheese1 teaspoon dried oregano1/4 teaspoon salt2 tablespoons unsalted butter, cold and … Read more

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Cooks / Crumble / Leels / Spicy / Tomato

Does Fireball Cinnamon Whisky Really Contain Antifreeze?

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Joni Hanebutt/Shutterstock Fireball Cinnamon Whisky has built up a spicy reputation over the years. Technically, Fireball doesn’t quite count as whisky anyway, since whisky needs to have at least 40% fermented grain liquor, and Fireball caps at 33% alcohol by volume. Regarding the rest of the beverage, a popular rumor used to go around suggesting that Fireball also contained antifreeze, leading to the drink being banned in Europe. But is there any truth to this? The short answer is no, Fireball Whisky does not contain antifreeze. However, the drink used to include an ingredient … Read more

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Antifreeze / Cinnamon / Fireball / Whisky

Bibimbap – Leels Cooks

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I am ALL about Korean food and gochujang right now, and if you know me well enough, you’ll know that ANYTHING with an egg on it is the best thing that ever happened. So this is how I make my version of bibimbap. What is bibimbap? Basically a bowl of warm white rice topped with miscellaneous vegetables, meat if you wish, topped with an egg and gochujang pepper sauce. Usually enjoyed in a hot stone bowl that continues to cook and crisp up the rice, but you can go without. What do you put in bibimbap? Lots of things! First we … Read more

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Bibimbap / Cooks / Leels

Trader Joe’s Gluten-Free Desserts, Ranked

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Sarah Moore/Chowhound We may receive a commission on purchases made from links. Trader Joe’s is absolutely awash in delectable items. From sweet treats to an impressive range of snacks, from meats to a truly staggering array of cheeses, you can check off your entire grocery list at this nationwide chain. But what about TJ’s gluten-free dessert options? Turns out they’ve got quite a few, so we decided to test them all. To do so, we invited family friends over, because the mom has celiac disease and cannot tolerate gluten in any amount. We … Read more

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Desserts / GlutenFree / Joes / Ranked / Trader

Pork Bao – First Try! – Leels Cooks

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I love bao, really any type of steamed bun, but the bbq pork type you get at dim sum are my absolute favourite. I grew up in Vancouver where Asian food is cheap and readily available, but life has led me to places where that is no longer the case. So if I can’t get it, let’s try to make it. I grabbed the recipe from Tasting Table as I just wanted what looked like a basic dough recipe, and would wing the filling. I didn’t want to have to get any other ingredients and wanted to use what I … Read more

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Bao / Cooks / Leels / Pork

5 Classic Fast Food Chicken Sandwiches You Can Still Order Today

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Boy_anupong/Getty Images There’s a lot of choices out there when it comes to fast food chicken sandwiches. We’ve already tried and ranked 10 fast food chicken sandwiches; some are modern inventions, while others are tried and true classics. At the end of the day, one thing is clear: Fast food chicken sandwiches are here to stay. Although fast food chicken sandwiches are commonplace nowadays, that wasn’t always the case. Many fast food chains didn’t start implementing chicken sandwiches until the late ’70s and early ’80s. Quite a few of the first fast … Read more

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Chicken / Classic / Fast / Food / Order / Sandwiches / Today

Sushi Bowls! – Leels Cooks

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This is one of my fave easy dinners to make when I’m feeling like sushi but don’t want to fuck around with nori and rolling mats. It’s also great for using up miscellaneous bits of leftovers or veggies on their last legs the fridge. What you need: Sushi rice Some form of protein (or nah, it’s coo) At least two other ingredients or vegetables. You can go about this many ways, maybe deconstruct your favourite roll, or add a pile of favourite sushi ingredients. Suggested ingredients: Raw or cooked fish (teriyaki chicken or beef also works great) Cooked yam Avocado … Read more

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Bowls / Cooks / Leels / Sushi

20 Dairy Queen Blizzard Flavors Ranked Worst To Best

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Sarah Moore/Chowhound Dairy Queen’s Blizzards hold a hallowed spot in my heart. Since childhood, these have been a favorite treat among my family members. We got them on vacations or after big events, or sometimes just for fun, since my mom loves them as much as we do. They have remained a way to treat ourselves to this day, which is why my family — one husband, one small boy, and one small girl — was so delighted to have a chance to taste test every single Blizzard Dairy Queen has to … Read more

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Blizzard / Dairy / Flavors / Queen / Ranked / Worst

Gyoza – Leels Cooks

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As you may have figured, I love Asian food. Any of it it. All of it. Dumplings are a staple, easy to make and so fucking good. I love making gyoza because they’re pretty quick to throw together, but you can also use the meat for a bunch of different things if you get fed up wrapping the dumplings. What you need: 1/2 a head of napa cabbage, finely minced 1 tablespoon salt 1 pound ground pork 1 teaspoon pepper 2 tsp sesame oil 1 tablespoon minced fresh garlic 1 teaspoon minced fresh ginger 2 ounces minced scallions (about 3 … Read more

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Cooks / Gyoza / Leels

Amp Up Your Bourbon Cocktail With A Pickle Juice Twist

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5PH/Shutterstock We may receive a commission on purchases made from links. If you haven’t been a regular at the local dive bar, or maybe even a slightly more upscale place for that matter, in the last couple decades or so, you may not be familiar with a pickleback. This strange-sounding shooter is a shot of whiskey, typically bourbon or Jameson, followed by a shot of pickle juice, straight out of the jar. There’s a scientific reason pickle juice is the perfect chaser for whiskey — it’s all about the flavor combination: tangy … Read more

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amp / Bourbon / Cocktail / Juice / Pickle / Twist